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SALADS -- APPETIZERS -- ENTREES -- SIDE DISHES -- LUNCH SPECIALS
Appetizers
Fried Corn-Meal Crusted Calamari
with a spicy dipping sauce
$10.50
Marinated peppered shrimp
served on a bed of
sweet & sour cucumber
$9.50

Crispy Crusted Coconut Shrimp
with tartar sauce
$9.50
Jerk Shrimp
on a bed of Romaine lettuce
$9.50
Old Fashioned Cod Fish Cake
with avocado dip
$8.00
Escovitch Chicken Tender
$8.50
Buffalo Wings
with bleue cheese dip
$8.00
Cajun Chicken Tenders
with sweet chilli sauce
$8.50
Crab Cake
with corn salsa
$10.00
Escovitch King Fish
with bammy
$12.50
Jerk Chicken Seasoned Wings
$8.00

Party Platter (serves 4)
Shrimp, Cod Fish Cake, Buffalo Wings, Grilled Chicken Tenders, Fried Ripe
Plantains or Frech Fries
$27.95
Salads
Jerk Chicken Salad
served with house dressing
$12.50

Caribbean Salad
with mixed greens, tropical
fruits, avocado, tomatoes served with mango vinaigrette dressing
$12.50
Cajun Shrimp Salad $12.00
Grilled Shrimp Salad $12.00
Tossed Mixed Green Salad $8.00
Entrées
All entrees served with
steamed vegetables and plantains
(except Roti orders)
Poultry
Old Fashioned Jerk Chicken
marinated grilled chicken seasoned with exotic Jamaican spices and herbs
$10.95
Curry Chicken
traditional Jamaican curry chicken cooked with vegetables and spices
$10.50

Jerk Chicken Sandwich
with French fries
$8.50
Island Chicken Stew
seasoned chicken browned and
simmered in a rich flavored sauce
$10.50
New Orleans Style
Cajun Chicken Tenders
served with Creole sauce
$11.00
Meat
Oxtail
slowly cooked with butter beans, stewed to perfection and seasoned to taste
$12.50
Curried Goat
chunks of tender goat meat seasoned
with pimento and ginger cooked in a mild curry sauce
$10.95

Marinated Grilled Rib Eye Steak
served with garlic mashed potatoes and
suteed mixed vegetables with a shallot wine sauce
$18.95
Seafood
Brown Stew King Fish
slice of fish cooked in a tropical mix of Caribbean seasoning
$13.95
Coconut Curry King Fish
cooked in a coconut curry sauce
with garlic and thyme
$13.95

Marinated King Fish
served with sautéed mixed vegetables and yellow plantain
$13.95

Escovitched King Fish
served with rice & peas and
steamed cabbage
$12.95

Salmon Creole
fillet of Salmon, pan roasted in a
Creole sauce
$14.50
Marinated Grilled Snapper
grilled to perfection
$17.95
Jerk Salmon
marinated salmon grilled to perfection served in a mild jerk salmon sauce
$14.50
Coconut Curry Salmon
cooked in a coconut curry sauce with
garlic and thyme
$14.50

Steamed Salmon
with okra, garlic, tomatoes and celery
$14.50
Blackened Catfish
with Cajun sauce
$10.95
Escovitched Snapper
served with spicy Julian mixed vegetables
$17.95
Steamed Snapper
served with okra, tomatoes, garlic
and celery
$17.95
Curry Shrimp
in a mild curry sauce
with herbs and spices
$16.00

Ginger Lime Shrimp
cooked in a ginger lime sauce served
with steamed spinach and turned
cornmeal (polenta)
$16.00
Pasta

Rasta Pasta
pasta cooked with a tropical mild
cream sauce with mixed vegetables and parmesan cheese and fresh basil
$8.95
Steamed and Grilled Mixed
Vegetable Platter
$10.50
Roti
Caribbean Flat Bread Wraps
Curry Chicken $9.50
Goat $10.50
Curry Shrimp $11.50
Curry Fish $11.50
Curry Vegetables $8.00
Side Dishes
All Side Dishes $3.50
Rice & Peas
Plan Rice
Calaoo
Cornmeal
Sweet and Green Plantains
Food/Provisions
Bammy
Mac & Cheese
Roast Breadfruit
Garlic Mashed Potatoes
Spicy Jerk Fries
Soft Drinks & Water $2.00
LUNCH SPECIAL
Any entrée $6.95
Jerk Chicken Sandwich
Chicken Roti
The following served with Plain Rice or Rice & Peas and Steamed Cabbage:
Oxtail
Jerk Chicken
Curry Goat
Curry Chicken
Brown Stew Chicken
Grilled Chicken Salad
Available 11:30AM 3PM
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Basil Jones, Head Chef |
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