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SALADS -- APPETIZERS  -- ENTREES  -- SIDE DISHES -- LUNCH SPECIALS


Appetizers

Fried Corn-Meal Crusted Calamari
with a spicy dipping sauce
$10.50

Marinated peppered shrimp
served on a bed of
sweet & sour cucumber

$9.50


Crispy Crusted Coconut Shrimp
with tartar sauce
$9.50

Jerk Shrimp
on a bed of Romaine lettuce
$9.50

Old Fashioned Cod Fish Cake
with avocado dip
$8.00

Escovitch Chicken Tender
$8.50

Buffalo Wings
with bleue cheese dip
$8.00

Cajun Chicken Tenders
with sweet chilli sauce
$8.50

Crab Cake
with corn salsa
$10.00

Escovitch King Fish
with bammy
$12.50

Jerk Chicken Seasoned Wings
$8.00


Party Platter (serves 4)
Shrimp, Cod Fish Cake, Buffalo Wings, Grilled Chicken Tenders, Fried Ripe
Plantains or Frech Fries

$27.95

Salads

Jerk Chicken Salad
served with house dressing
$12.50


Caribbean Salad
with mixed greens, tropical
fruits, avocado, tomatoes served with mango vinaigrette dressing

$12.50

Cajun Shrimp Salad  $12.00

Grilled Shrimp Salad  $12.00

Tossed Mixed Green Salad  $8.00


Entrées

All entrees served with
steamed vegetables and plantains
(except Roti orders)


Poultry

Old Fashioned Jerk Chicken
marinated grilled chicken seasoned with exotic Jamaican spices and herbs
$10.95

Curry Chicken
traditional Jamaican curry chicken cooked with vegetables and spices
$10.50


Jerk Chicken Sandwich
with French fries
$8.50

Island Chicken Stew
seasoned chicken browned and
simmered in a rich flavored sauce

$10.50

New Orleans Style
Cajun Chicken Tenders
served with Creole sauce
$11.00

Meat

Oxtail
slowly cooked with butter beans, stewed to perfection and seasoned to taste
$12.50

Curried Goat
chunks of tender goat meat seasoned
with pimento and ginger cooked in a mild curry sauce

$10.95


Marinated Grilled Rib Eye Steak
served with garlic mashed potatoes and
suteed mixed vegetables with a shallot wine sauce

$18.95

Seafood

Brown Stew King Fish
slice of fish cooked in a tropical mix of Caribbean seasoning
$13.95

Coconut Curry King Fish
cooked in a coconut curry sauce
with garlic and thyme

$13.95


Marinated King Fish
served with sautéed mixed vegetables and yellow plantain
$13.95


Escovitched King Fish
served with rice & peas and
steamed cabbage

$12.95


Salmon Creole
fillet of Salmon, pan roasted in a
Creole sauce

$14.50

Marinated Grilled Snapper
grilled to perfection
$17.95

Jerk Salmon
marinated salmon grilled to perfection served in a mild jerk salmon sauce
$14.50

Coconut Curry Salmon
cooked in a coconut curry sauce with
garlic and thyme

$14.50


Steamed Salmon
with okra, garlic, tomatoes and celery
$14.50

Blackened Catfish
with Cajun sauce
$10.95

Escovitched Snapper
served with spicy Julian mixed vegetables
$17.95

Steamed Snapper
served with okra, tomatoes, garlic
and celery

$17.95

Curry Shrimp
in a mild curry sauce
with herbs and spices

$16.00


Ginger Lime Shrimp
cooked in a ginger lime sauce served
with steamed spinach and turned
cornmeal (polenta)

$16.00

Pasta


Rasta Pasta
pasta cooked with a tropical mild
cream sauce with mixed vegetables and parmesan cheese and fresh basil

$8.95

Steamed and Grilled Mixed
Vegetable Platter
$10.50


Roti
Caribbean Flat Bread Wraps

Curry Chicken       $9.50
Goat               $10.50
Curry Shrimp       $11.50
Curry Fish           $11.50
Curry Vegetables       $8.00

Side Dishes
  All Side Dishes $3.50

Rice & Peas
Plan Rice
Calaoo
Cornmeal
Sweet and Green Plantains
Food/Provisions
Bammy
Mac & Cheese
Roast Breadfruit
Garlic Mashed Potatoes
Spicy Jerk Fries


Soft Drinks & Water  $2.00


LUNCH SPECIAL


Any entrée $6.95

Jerk Chicken Sandwich
Chicken Roti

The following served with Plain Rice or Rice & Peas and Steamed Cabbage:

Oxtail
Jerk Chicken
Curry Goat
Curry Chicken
Brown Stew Chicken
Grilled Chicken Salad


Available 11:30AM ­ 3PM


Basil Jones, Head Chef